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By Cecilia Mahon

National Beer Day: Why Beer and Pretzels Are the Perfect Pair

Happy National Beer Day!

Today we are celebrating the ultimate duo. Beer and pretzels have been a perfect pair for centuries and today we are taking that connection to the next level. We believe the right snack can turn a simple drink into a full blown tasting event.

Forget the standard yellow squeeze bottle. To celebrate the day, we have curated a Mustard Tasting Flight using our Pilsudski Super 6 Pack and our signature soft pretzels.

Whether you are a hop head or a lager lover, here is how to pair your beer 6 pack with our mustard 6 pack using some of the most famous Pennsylvania brews available from coast to coast.

1. The Gold Standard Match

The Dip: Original Polish Ground Mustard
The Brew: Yuengling Flight
Why it works: You cannot beat a classic. The clean and sharp snap of this crisp light lager cuts through the hearty and stone ground texture of the Polish mustard without overcomplicating the palate.

2. The Sweet and Zingy Balance

The Dip: Sweet Hot
The Brew: Rolling Rock Extra Pale
Why it works: This iconic Pennsylvania lager is known for being easy to drink and is available in almost every state. Its subtle malt notes absolutely love the honey base of this mustard while the zip of the heat provides a nice contrast to the finish.

3. The Palate Reset

The Dip: Wasabi 
The Brew: Yuengling Golden Pilsner
Why it works: Wasabi provides a unique and nasal clearing heat. A refreshing pilsner like this one acts as the perfect reset button. It cools the fire so you can go back for another bite.

4. The Slow Burn

The Dip: Sriracha
The Brew: Tröegs Perpetual IPA
Why it works: Sriracha has a lingering chili heat. The citrus and pine notes of this famous Pennsylvania IPA act as a buffer. This mellows the flame just enough to keep things savory and refreshing.

5. The Campfire Combo

The Dip: Bacon Jalapeño
The Brew: Yuengling Traditional Lager
Why it works: This is for the fans of deep and balanced flavors. The roasted caramel malts in the most famous beer in Pennsylvania create a backyard BBQ vibe when paired with the smokiness of the bacon.

6. The Tangy Twist

The Dip: Dill Pickle
The Brew: Rolling Rock Extra Pale
Why it works: Since it is so light and crisp, this lager works double duty here. The clean finish allows the vinegar zip and herbal notes of the dill to really pop without any heavy hops getting in the way.


The Signature Finish

If you are not a mustard fan, no worries. 

The Crowd Pleaser: Our Sharp White Wisconsin Cheese Dip is the universal partner for a cold Yuengling Traditional Lager.

The Dessert Draft: Dip a salted pretzel into our Chocolate or Vanilla Glaze and pair it with a Guinness. It turns your happy hour into a supreme dessert experience.

Planning to host for National Pretzel Day?

If you are looking to impress for National Pretzel Day on April 26, grab our Signature Box and a Mustard Super 6 Pack now. It is a DIY tasting board shipped straight to your door.

[Build Your Tasting Board Today]

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